The sunshine is making a welcome appearance again (hurray!) so it’s only natural to want some frozen treats in celebration of the increase in outdoor temperatures.
This frozen yogurt berry bark is such a lovely, guilt-free treat that’s a total doddle to make. Think 2 minutes of assembly plus freezing time
Gluten-free & Vegan lemon cake, roasted pear, mascarpone
A dense gluten-free and vegan lemon cake made into a delectable dessert with roasted pear, creamy mascarpone (or coyo), torn mint and freshly grated lemon zest.
Read moreLemon & cashew energy balls
A delicious sweet treat with hints of lemon. Perfect as an in car snack or to curb those afternoon sweet cravings.
Read moreGingerbread biscuits
I have so much love for these gingerbread biscuits.
The ginger is not overwhelming, rather it’s a sweet crunchy biscuit with a hint of spice.
Mulled berry chia pudding
This mulled berry chia pudding takes inspiration from mulled wine by combining the same spices with blended frozen berries and orange.
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