I’m fond of recipes that need little attention and this is definitely one of those.
Just roast a few veggies, mix it with a pack of pre-cooked puy lentils (or cook your own for extra earth-saving kudos points), dress and top with baked feta.
Chicken paprika with orzo
Comfort food Transylvanian (/Hungarian) style.
Paprika is the star of the show, giving this mild creamy dish a sweet, warming flavour.
Serve it with orzo or rice, add lots of spinach for feel-good value and sprinkle a generous amount of parsley on top.
Peanut butter veggie stew - the perfect batch cook dish
Peanut butter may sound like an odd choice to include but actually it’s a common ingredient in African cooking. It adds creaminess and sweetness without overwhelming the dish, a little bit like adding sour cream would.
It’s an all-around tasty dish that’ll keep you fuelled all week long.
Superfood kale & cashew pesto
Pesto is a mighty fine way to add nutrients to food.
This combination of kale and fresh herbs adds flavour and supercharges this dish with tonnes of nutrients.
Beef, broccoli & cashew stir-fry - 10-minute recipe
This beef, broccoli and cashew stir-fry is full of nutrients thanks to the 3+ portions of veg but it’s also big on flavour owing to ginger, garlic and spring onion. Tamari adds hints of umami whilst the cashews contribute crunch and sweetness.
It’s an all-around satisfying dish that’s also healthy, speedy and tasty.